on salad (and other things)

Yesterday for dinner, we made a salad. I like salad. I like salad especially this time of year, when the weather’s crazy hot in Nashville, the kind of hot where your shirt sticks to your back and sweat beads on…

Homemade (Grass-Fed) Jello

The other day, while I was depositing a check in the drive-through lane, I saw a man come out of my bank and walk to a car that had an Illinois license plate. It was the simplest thing—a license plate—something…

finally getting it now

I don’t remember the first time I ate a strawberry. Do you? I wonder if I liked it right away or if it took some time. I wonder if it was like tomatoes, where at first I hated the texture,…