A Sunday Salad

In the time since we last spoke, I did not make black bean soup; Tim and I took a look at our remaining refrigerator loot on Friday and, supplemented by his work lunch and a homemade weekend dinner from friends,…

Lemon Almond Coconut Macaroons

Edit: I wrote this post before the Newtown tragedy Friday afternoon, but, reading back over it now, I’m struck by how much I need the reminder all over again—to look for the good in people helping, praying, loving; to recognize…

Sweet Tomato Jam + Grilled Cheese

I am sitting here at my computer screen, imagining you, at the office or on your iPhone or skimming through your Reader, asking myself what I can possibly say to accurately communicate to you the importance of today’s recipe, and…

(My Kind of) Curried Chicken Salad

Chicken salad is the #1 thing I don’t order at restaurants. And I think this makes perfect sense. I mean, first of all, who wants chicken salad when you can get a tomato mozzarella panini or a sandwich with basil…

for the second time

The first time I made an asparagus salad, it was with walnuts and dates and pecorino cheese. My friend Jackie was over, and we were trying a new recipe. And because Jackie’s always been a good sport about trying new…