Sourdough Banana Bread French Toast

There’s something about a weekend morning that demands a special breakfast. After waking up to sunshine, lazing around in bed, whiling away hours reading and talking and staring out your…

Kendra’s Honey Oat Grapefruit Scones

Tim and I came home yesterday from a quick weekend visit to Chicago. The first time we’ve been back since Christmas, this trip was a whirlwind of loud, excited family…

COOKBOOK

We’re writing a cookbook! It’s going to be all about einkorn, the ancient grain some have called original wheat. (Wait! Still curious about einkorn? Read All about Einkorn / January 2013.) This…

News! and Call for Recipe Testers!

News! and Call for Recipe Testers!

Update, March 2014! We turned in the manuscript last month (hooray!) and so we’re no longer in need of recipe testers. Thank you all so much for your interest! We…

Chocolate Chip Banana-nana Cake

Chocolate Chip Banana-nana Cake

On our second (and last) full day in Atlanta this past weekend, we slept in, lounged around, and only by the 1 o’clock hour were on our way to the…

Blueberry Pomegranate Chia Fresca

Blueberry Pomegranate Chia Fresca

I’m writing this post in the early-morning hours. Tim’s still asleep. The neighbor across the street just walked to the driveway in his boxer shorts to pick up the paper,…

Atlanta: A few things worth noting

Atlanta: A few things worth noting

(edited Tuesday, April 29) A few food-related things worth noting, from the last few days in Atlanta: — When you go to YEAH! Burger, go to the one in the…

Rooibos Maple Honeybush Affogato

Rooibos Maple Honeybush Affogato

I am writing this post from our bedroom, sitting cross-legged on the white bedspread, the white noise of our air-conditioning loud enough on this warm April Monday to have me…

PRESS

CONTRIBUTIONS VisitGreenvilleSC.com // October 2013 Wolf Tree Journal // September 2013 Delighted Magazine // Autumn 2012 BlogHer Food, July 2012 Publix Greenwise Magazine // Summer 2012 Remedy Quarterly: Issue 4 // March 2011 Thinkfood // 2010…

Soaked Vanilla Maple Almond Butter

Soaked Vanilla Maple Almond Butter

If I told you today’s almond butter recipe was the best almond butter I’ve ever eaten in my life, half of you would be skeptical, and the other half wouldn’t…

One Simple Change + Giveaway

One Simple Change + Giveaway

Hi, guys. Today’s post is going to be a little different from our usual routine, and I am so excited about it. Our friend Winnie from Healthy Green Kitchen published…

PENSACOLA

PENSACOLA

From raw honey to artisan bread to wholesale seafood, there’s a lot more to Pensacola than turquoise waters and miles of white sand. Here’s a look at what we found…

Fresh Corn Pudding

Fresh Corn Pudding

The fact that I live in Nashville still confuses me sometimes, especially when we return from somewhere familiar, like Chicago to see my family or Ohio to see Tim’s. Tuesday…

A Sunday Salad

In the time since we last spoke, I did not make black bean soup; Tim and I took a look at our remaining refrigerator loot on Friday and, supplemented by…