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	<title>Comments on: just the ticket</title>
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	<link>http://foodloveswriting.com/2009/11/03/just-the-ticket/</link>
	<description>Literary food blog. About food, about everything else.</description>
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		<title>By: Shannalee</title>
		<link>http://foodloveswriting.com/2009/11/03/just-the-ticket/comment-page-1/#comment-4413</link>
		<dc:creator>Shannalee</dc:creator>
		<pubDate>Sat, 14 Nov 2009 23:27:54 +0000</pubDate>
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		<description>Blair, Grind-it-yourself peanut butter? I&#039;ve never heard of that! So glad this recipe helped use it for you, though - and great idea to add chocolate chips!</description>
		<content:encoded><![CDATA[<p>Blair, Grind-it-yourself peanut butter? I&#8217;ve never heard of that! So glad this recipe helped use it for you, though &#8211; and great idea to add chocolate chips!</p>
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		<title>By: Blair</title>
		<link>http://foodloveswriting.com/2009/11/03/just-the-ticket/comment-page-1/#comment-4411</link>
		<dc:creator>Blair</dc:creator>
		<pubDate>Fri, 13 Nov 2009 22:54:14 +0000</pubDate>
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		<description>I bought some grind-it-yourself PB from the grocery last week that I ended up not liking very much.   This was the perfect recipe to make that PB fantastic!  I used WW flour and tossed in 1/2 c. or so of semi-sweet chocolate chips (I wasn&#039;t patient enough for the dipping step).  AMAZING!  And if the cookies weren’t enough my kitchen smells delicious too!  Thanks so much!</description>
		<content:encoded><![CDATA[<p>I bought some grind-it-yourself PB from the grocery last week that I ended up not liking very much.   This was the perfect recipe to make that PB fantastic!  I used WW flour and tossed in 1/2 c. or so of semi-sweet chocolate chips (I wasn&#8217;t patient enough for the dipping step).  AMAZING!  And if the cookies weren’t enough my kitchen smells delicious too!  Thanks so much!</p>
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		<title>By: Shannalee</title>
		<link>http://foodloveswriting.com/2009/11/03/just-the-ticket/comment-page-1/#comment-4391</link>
		<dc:creator>Shannalee</dc:creator>
		<pubDate>Thu, 12 Nov 2009 04:49:26 +0000</pubDate>
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		<description>Kylie, I went and read your post - I so agree that if I can make it, anyone can! And you say it so well that a lot of life is about perseverance, not talent. Yes.</description>
		<content:encoded><![CDATA[<p>Kylie, I went and read your post &#8211; I so agree that if I can make it, anyone can! And you say it so well that a lot of life is about perseverance, not talent. Yes.</p>
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		<title>By: Kylie of Thin Crust Deep Dish</title>
		<link>http://foodloveswriting.com/2009/11/03/just-the-ticket/comment-page-1/#comment-4383</link>
		<dc:creator>Kylie of Thin Crust Deep Dish</dc:creator>
		<pubDate>Wed, 11 Nov 2009 18:37:54 +0000</pubDate>
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		<description>I wrote a really similar post just last week, so I clearly understand just where you&#039;re coming from. So many things are about perseverance, not talent. I think we tend to remember that about everyone but ourselves. Way to keep cooking, despite some lackluster attempts.</description>
		<content:encoded><![CDATA[<p>I wrote a really similar post just last week, so I clearly understand just where you&#8217;re coming from. So many things are about perseverance, not talent. I think we tend to remember that about everyone but ourselves. Way to keep cooking, despite some lackluster attempts.</p>
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