Comments on: the most of it http://foodloveswriting.com/2009/05/20/the-most-of-it/ Literary food blog based in Nashville. About food, about everything else. Mon, 21 May 2012 00:51:51 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Shannalee http://foodloveswriting.com/2009/05/20/the-most-of-it/comment-page-1/#comment-6142 Shannalee Thu, 06 May 2010 02:57:38 +0000 http://foodloveswriting.com/?p=3334#comment-6142 Jenny - great idea to stagger the ripening! And btw just between us, I think I like avocado + salt any day of the week. Jenny – great idea to stagger the ripening! And btw just between us, I think I like avocado + salt any day of the week.

]]> By: Jenny http://foodloveswriting.com/2009/05/20/the-most-of-it/comment-page-1/#comment-6132 Jenny Wed, 05 May 2010 12:27:17 +0000 http://foodloveswriting.com/?p=3334#comment-6132 We love our avocados here, too - I buy them green, store them in the fridge and then get out 2 or 3 at a time to ripen (next to the bananas) which does help with the 12-avocados-all-ripe-together problem. They are a staple here, and both kids' first foods. I make a very tame, slightly lame guac for them. Smushed avocado + Lawry's seasoned salt. The kids eat it up!! We love our avocados here, too – I buy them green, store them in the fridge and then get out 2 or 3 at a time to ripen (next to the bananas) which does help with the 12-avocados-all-ripe-together problem. They are a staple here, and both kids’ first foods. I make a very tame, slightly lame guac for them. Smushed avocado + Lawry’s seasoned salt. The kids eat it up!!

]]> By: Tim http://foodloveswriting.com/2009/05/20/the-most-of-it/comment-page-1/#comment-5116 Tim Thu, 21 Jan 2010 22:34:11 +0000 http://foodloveswriting.com/?p=3334#comment-5116 Yes, yes this post caught my eye. And your first experience with testing for ripe avocados makes me laugh cause I have done the same thing which is why I wrote <a href="http://www.timothymallon.com/blog/2009/03/07/ripen-that-avocado/" rel="nofollow">this</a>. Yes, yes this post caught my eye. And your first experience with testing for ripe avocados makes me laugh cause I have done the same thing which is why I wrote this.

]]> By: Alicia http://foodloveswriting.com/2009/05/20/the-most-of-it/comment-page-1/#comment-2091 Alicia Sun, 24 May 2009 21:23:39 +0000 http://foodloveswriting.com/?p=3334#comment-2091 YAY you tried it! Mmmmm and this recipe sounds delicious. I might just have to try it, if I don't eat all my avocados before I get the chance. (I'm now in the habit of adding it to every salad and sandwich I make, which is a LOT.) YAY you tried it! Mmmmm and this recipe sounds delicious. I might just have to try it, if I don’t eat all my avocados before I get the chance. (I’m now in the habit of adding it to every salad and sandwich I make, which is a LOT.)

]]> By: Vicki P http://foodloveswriting.com/2009/05/20/the-most-of-it/comment-page-1/#comment-2081 Vicki P Thu, 21 May 2009 22:24:11 +0000 http://foodloveswriting.com/?p=3334#comment-2081 I am a late discoverer of avocados. I just threw one out that was soft and looked a little gray on the inside. I will definitly try this recipe next time avocados are on sale at Jewel. :) I am a late discoverer of avocados. I just threw one out that was soft and looked a little gray on the inside. I will definitly try this recipe next time avocados are on sale at Jewel. :)

]]> By: Shannalee http://foodloveswriting.com/2009/05/20/the-most-of-it/comment-page-1/#comment-2080 Shannalee Thu, 21 May 2009 14:47:10 +0000 http://foodloveswriting.com/?p=3334#comment-2080 Risa - Thanks! I hope you did (and of course now I want some again). LOL, Dawn, love it! Jacqui - Yes! I was hoping for more good tips like that one. You are my favorite fruits and veggies cook, so thank you! PostCollegeCook - Oh, no! How disappointing! Well, I will definitely try the plastic wrap. Thanks! Lan - Awesome! For the lemon juice, do you mean I should just add some lemon juice to the guac? Brilliant! Maris - And now I'm starving. Your sandwich sounds wonderful! Adam - I had to ask Becky what you were talking about, which prompted her to demonstrate. How do I not remember that, with all my years of Sesame Street? Lo, Glad you knew what he was talking about, too. Hilarious! Risa – Thanks! I hope you did (and of course now I want some again).

LOL, Dawn, love it!

Jacqui – Yes! I was hoping for more good tips like that one. You are my favorite fruits and veggies cook, so thank you!

PostCollegeCook – Oh, no! How disappointing! Well, I will definitely try the plastic wrap. Thanks!

Lan – Awesome! For the lemon juice, do you mean I should just add some lemon juice to the guac? Brilliant!

Maris – And now I’m starving. Your sandwich sounds wonderful!

Adam – I had to ask Becky what you were talking about, which prompted her to demonstrate. How do I not remember that, with all my years of Sesame Street?

Lo, Glad you knew what he was talking about, too. Hilarious!

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