Comments on: just like I promised http://foodloveswriting.com/2009/04/10/just-like-i-promised/ Literary food blog based in Nashville. About food, about everything else. Mon, 06 Feb 2012 20:02:25 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: the heart of things | sugar-and-spiced candied nuts | Food Loves Writing http://foodloveswriting.com/2009/04/10/just-like-i-promised/comment-page-1/#comment-4792 the heart of things | sugar-and-spiced candied nuts | Food Loves Writing Wed, 23 Dec 2009 14:02:32 +0000 http://foodloveswriting.com/?p=2955#comment-4792 [...] homemake Christmas gifts. This year has been as simple as free cards online, whipping up a batch of my favorite sweet and salty granola and baking some cookies, after which I mainly just had these sugar-and-spiced nuts to [...]

[...] homemake Christmas gifts. This year has been as simple as free cards online, whipping up a batch of my favorite sweet and salty granola and baking some cookies, after which I mainly just had these sugar-and-spiced nuts to [...]

]]> By: Shannalee http://foodloveswriting.com/2009/04/10/just-like-i-promised/comment-page-1/#comment-1872 Shannalee Tue, 14 Apr 2009 23:31:44 +0000 http://foodloveswriting.com/?p=2955#comment-1872 Kristin - Thank YOU! Love, love this recipe. Lan - Exactly. BTW thanks for making me entertain the idea of flax seed. That is a step in the right direction, at least. Whitney, PostCollegeCook, Nealy - I hope you try it soon! And Nealy, I would love to hear about the culinary school! Rachel - I have no idea. Truthfully, I've never made granola with soy flour and powdered milk, so I'm not sure what I'm missing - does your recipe omit anything this has? If you try this, I'd love to hear your comparison. Valerie - Lan is fantastic. And welcome! Kristin – Thank YOU! Love, love this recipe.

Lan – Exactly. BTW thanks for making me entertain the idea of flax seed. That is a step in the right direction, at least.

Whitney, PostCollegeCook, Nealy – I hope you try it soon! And Nealy, I would love to hear about the culinary school!

Rachel – I have no idea. Truthfully, I’ve never made granola with soy flour and powdered milk, so I’m not sure what I’m missing – does your recipe omit anything this has? If you try this, I’d love to hear your comparison.

Valerie – Lan is fantastic. And welcome!

]]> By: Valerie(momof3crazykids) http://foodloveswriting.com/2009/04/10/just-like-i-promised/comment-page-1/#comment-1868 Valerie(momof3crazykids) Tue, 14 Apr 2009 18:38:36 +0000 http://foodloveswriting.com/?p=2955#comment-1868 Wow, this looks yummy. Your friend Lan, sent me here for the recipe! Thanks Wow, this looks yummy. Your friend Lan, sent me here for the recipe! Thanks

]]> By: Rachel http://foodloveswriting.com/2009/04/10/just-like-i-promised/comment-page-1/#comment-1865 Rachel Tue, 14 Apr 2009 16:16:15 +0000 http://foodloveswriting.com/?p=2955#comment-1865 I've been on a homemade granola kick lately too, and my recipe is similar to yours, only I realize mine has soy flour and powdered milk in it too. Do you have an explanation of why those things aren't actually necessary? Just curious. I'll try yours, as soon as I finish with the two gigantic batches I made in anticipation of house guests (and then, took those house guests to Lula and Cafe Selmarie instead, whoops). :) I’ve been on a homemade granola kick lately too, and my recipe is similar to yours, only I realize mine has soy flour and powdered milk in it too. Do you have an explanation of why those things aren’t actually necessary? Just curious. I’ll try yours, as soon as I finish with the two gigantic batches I made in anticipation of house guests (and then, took those house guests to Lula and Cafe Selmarie instead, whoops). :)

]]> By: Nealy http://foodloveswriting.com/2009/04/10/just-like-i-promised/comment-page-1/#comment-1850 Nealy Sun, 12 Apr 2009 03:38:58 +0000 http://foodloveswriting.com/?p=2955#comment-1850 I'm totally going to try this. I am setting up a tour of a culinary school next week. I shall keep you posted I’m totally going to try this. I am setting up a tour of a culinary school next week. I shall keep you posted

]]> By: postcollegecook http://foodloveswriting.com/2009/04/10/just-like-i-promised/comment-page-1/#comment-1847 postcollegecook Sat, 11 Apr 2009 03:05:55 +0000 http://foodloveswriting.com/?p=2955#comment-1847 Perfect timing! I was just waiting to come across a new granola recipe to try before I go to the grocery store this weekend. Thanks! Perfect timing! I was just waiting to come across a new granola recipe to try before I go to the grocery store this weekend. Thanks!

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